Remember: all food fads and other get-healthy-quick schemes either start as marketing gimmicks, or end as marketing gimmicks. In many cases, what consumers are supposed to see as a “trend” is in fact an industry. Not that there’s anything wrong with it being an industry. But it’s always good to know when you’re being marketed to. >>>
Have we reached peak green juice? The New York Times’ Brooks Barnes suggests as much in a recent story about what a haute-hippie refuge in California is bringing to an already over-saturated market:….